Turmeric is often referred to as the “Queen of spices” . People across the world use this herb in their cooking, it contains a wide range of antioxidant, antiviral, antibacterial, anti-fungal and anti-inflammatory properties. It is also loaded with many healthy nutrients.
Every meal is an opportunity to benefit from the turmeric's anti-inflammatory properties. We use turmeric in our cakes, Soups and Curry’s, smoothies & Juices. A favourite of mine is a golden latte made on fresh almond milk